Tumblr, why are you the way that you are?
compiled by Denise
Sh*t people in D.C. say. I think Emily D. and I would both agree: watching this video is like condensing a week’s worth of happy hour conversations into one clip. Scary.
Sh*t people say to asians. Joceline, during college I’ve probably witnessed about 90% of these things being said to you. In fact, I might’ve said some of these things to you…
Sh*t people say to hapas (like me).
Sh*t vegans say. Since I’m a “young” vegan, I don’t think I’ve reached the level of dedication seen the video below. What about you, Emily A?
…and more
Sh*t Med Students Say. Joceline has dropped many of the big words heard in the video below (at least, I think…). She also blogs about stool. A lot.
Stuff Catholic Girls Say. Just FYI, in the past 24 hours I’ve 1) worn a saints’ bracelet 2) told someone I’d pray for them and 3) used the term “church date” in casual conversation.
Sh*t Portlanders Say. I’ll let Emily A. comment on the accuracy of the following parody.
And of course…something that applies to all of the bloggers. Stuff UVA students/alumni say.
Posted in Denise
Tagged Asian, Catholic, Hapa, Medical Student, Portlander, Vegan, Wahoo
I’m currently in Japan, specifically at the Nishi Hongan-ji in Kyoto, AKA headquarters of Nishi Jodo Shinsu Buddhism in Japan. In my absence, here’s an ode to my new favorite junk food, ramen (originally from Japan, how’s that for a segue?)
Dear Ramen Noodles,
I shunned you when I got to college. Wary of the “freshman fifteen”, I knew the ready availability of a Costco multi-pack of instant hot noodle meals would be my downfall. So for five years, I steered clear of you, and eventually, forgot about your comforting mushiness, the umami of your salty broth.
Until this summer. My lab job gave me quite a bit of downtime, but in ten-minute chunks throughout the day. Going to get a cafeteria lunch was impossible. Bringing one? I used up a loaf of bread for sandwiches once this summer and never went back to get more. Luckily, the lab office was well-stocked with ramen noodles…and a hotpot. And out of laziness a new love was born.
But really, you all know how much I love food that takes minimal time and effort to prepare. And even as I learn about fatty liver and atheroschlerosis and other really good reasons to avoid terrible junk food with its nasty artificial “chicken flavor,” somehow, I still can’t let you go, Ramen. Perhaps it’s the direct jolt of MSG that fools me into thinking you’re a food with real substance. Or maybe it’s how you fulfill ten times my daily sodium limit (this, for a girl who habitually eats a little mound of salt out of her palm when the craving hits, is a real selling point). Or the way your curly noodles melt away into starchy softness that makes me forgive the fact that I just ate a bunch of hydrolyzed corn proteins and preservatives and “chicken powder”.
This night I was feeling fancy and cracked an egg into my boiling ramen for some more protein. It was actually pretty good.
So thank you, Ramen, for nourishing me through this period in my life where convenience and comfort clearly take top priority. Someday I’ll look back at my eating habits through medical school and grimace, but for now, I’ll take my dinners with extra silicon dioxide (anti-caking agent, also used to MAKE GLASS).
Lovingly,
Joceline
P.S. I promise I’m not inept in the kitchen…why, the other night, in an Italian frenzy, I made a lovely spaghetti alla carbonara. And the pasta was al dente and everything.
I just wanted to share this hilarious article a friend linked me the other day: “How I Learned to Stop Worrying and Love the Asian Glow“. The author is hapa, and like me and about 50% of Asians (and some unlucky non-Asians), he experiences the scourge that is incomplete ethanol metabolism whenever he sips the devil’s drink. Symptoms? I’ve heard of and experienced anything from a racing heart, pounding head, throbbing face pulsations (feel as good as they sound), and of course, the ever-attractive full-face (and sometimes body), most embarrassing-moment-of-your-life-level blush.

My post has been finished for the last 45 minutes and I've spent that time looking for pictures of me Asian glowing. I apparently either delete them or sneakily photoshop the glow out.
As people sometimes ask me, “You’re missing that enzyme, right?” Right. The liver, that generous workhorse of the body, breaks alcohol down to acetaldehyde, which turns to acetic acid via aldehyde dehydrogenase (ALD2). Now, acetaldehyde is a nasty beast–toxic, possibly carcinogenic, and responsible for the itching, the headaches, the nausea, and the redness. For some reason, a defective copy of the ALD2 gene has been floating around at a high frequency in the Asian gene pool. Get two copies of the gene and you’re like my mom–a two-ounce aperitif and she’s out for the night. Or you could luck out like my dad and have completely functional genes. And then there’s me–I consider my Asian glow to be relatively mild, as it goes. I get pretty red pretty quickly after consuming any sort of alcohol, but I also don’t get debilitatingly nauseous or drowsy, which can happen if you have two faulty ALD2s.
But anyway, what else comes with the territory, besides being able to count the number of drinks you’ve downed with whether just your nose or your whole face and neck feels like it’s ten times bigger and hotter than it usually is? (Oh, and by the way, there’s an app for that.)
What I wear matters. You might think a red shirt would make me look less red by comparison…so sadly false. What I drink matters too. Red wine? My absolute nemesis.
Pepcid AC, Tums, other antacids…may or may not work. I’ve tried them, and sometimes I think I’m less red, but it may be the placebo effect. I’ve tried but I can’t find anything that explains why an antacid would fix a faulty liver enzyme.
I can’t pretend it’s blush. Because no one applies blush all over their face in blotches (except for my nose, which is weird, I’m like a reverse Rudolph).
And what the aforementioned article says about having to decide to drink is true. Casual beers with professors or labmates? Nope. Will I have a drink on my wedding day? Not unless I want red to be one of my colors. In the end, though, I have made peace with my genetic lot. Sure, it might be a little embarrassing that I can light up a dim bar two drinks into the night. But I’ve come to realize that no one else really cares about my Asian glow-worm impersonation or any of the other things that make me self-conscious. And the way I see it, pretty much everyone is made a little miserable by alcohol. If I have to bear the Asian glow that night instead of the hangover the morning after, well, I guess that’s a pretty fair trade.
Another brief one from me, I’m afraid…as the rest of UVA goes off for the summer, I’m back to school, starting the Gastrointestinal block. (Oh, side note: CONGRATULATIONS ON GRADUATING LORI!)
So anyway, I’ve been reading up on all sorts of nasties like bowel movements, hemorrhoids, spastic colon–well, you get the picture. With all this, I’m up to my neck in…okay, I won’t be gross. Suffice to say I didn’t have any waves of inspiration for today’s post. BUT, I thought I would share a random flashback:

My Halloween costume circa 2008, after the Summer Olympics. And yes, I was wholly obsessed with Michael Phelps.
Clearly, I’m not above playing in to a stereotype. As a Chinese gymnast for the night, I ran around swearing I was sixteen, flashing a fake passport, and striking poses for random strangers.

Smoking kills.
About the Author: Our final “Man Week” guest blogger is NOT Don Draper (see left), but like the Mad Men character he loves to watch Jay prefers to maintain a mysterious air (hence the picture is not of him). Also, unlike Don Draper, Jay is obviously Korean (see above) and has some very interesting stories that only a jet-setting Asian American postgrad could tell. You can read more about Jay here.
Each year after commencement ceremonies around our great nation, recent graduates leave “the best four years of their lives” to make it in the real world. Out of our comfort zones, creating a new path in life, each and every one of us seeks change.
Change is good, but dollars are better and euros are best – especially in the recent years as the USD:EUR rate has dropped significantly. So what’s a recent college grad to do? Make Euros! Luckily, I just happened to get a job permitting me to do so.
When people ask me where I work, I normally say Europe because it’s easier. Let me explain with an example:
Now, while I can’t say every week is like this (Air France normally has at least one leg of each flight significantly late… I was trapped in Berlin for three days!), I’m at least in a different country once a week, and up in the air for at least 3 hrs a week. This example week did actually happen. Gotta love frequent flyer miles!*
I do try to travel for pleasure and not just work, but the label I’m writing about today isn’t “jet setter”; instead, my post is about a common problem I face no matter what time zone I’m struggling to fall asleep in. You see, being of Korean decent, others have quite a difficult time determining what my origins are. Let me give you some examples.
In Rio de Janeiro this past winter, the first phrase I learned was “não só japa!” (Translation: I’m not [diminutive term for Japanese person].) But when our server would bring out dishes or ask who the freshly squeezed cantaloupe juice with ice and the hamburger was for, the Brazilian response was “Japa.” We all knew to whom that one word referred…
In France, the Chinese are the immigrants like the Japanese are in Brazil, but there are many more. Any Thai, Vietnamese, Chinese, or Japanese restaurant in France is more than likely run by people of Chinese descent. The French version of the diminutive is “le chinois.” One time, for business, I was sitting in the airport waiting for my flight to Nice to run an errand. As I sat there reading my magazine, a little girl playing with her friends stops in front of me only to scream back to her mother:
“MAMAN… pourquoi les chinois ont-ils des yeux si petits?” (Mommy, why are the Chinese’s eyes so small?)
And in fact, also at the airport, when I set off the metal detector (I know, you’d think that a jet setter would learn not to do that…rookie mistake), the female security person told the male:
C’est le petit chinois là (It’s the little China man there.)
My friends here in Paris know that I hate being called a Chinese to the point where I will fight a stranger. On the night of Nuit Blanche, a night where the metro runs all night, encouraging you to stay out all night, I sat at a bar with some friends and some newly made acquaintances. Sitting at the end of the table, I was closest to the bathroom and anyone needing to break the seal would pass me. Since it was 4am in the morning after everyone had been drinking heavily, there were plenty of people frequenting les toilettes. One man, while waiting, came up to me and struck up an interesting conversation:
J’aime bien ta culture // Et c’est quelle culture ça? // La culture chinoise (I really like your culture // And what culture is that? // The Chinese culture)
I saw my friends’ eyes double in size (in non-Asian eye size) and another dropped her head into her arms. Let’s just say that he got to skip the line to use the bathroom for the evening and keep it at that. (Now I’m not one for physical violence, but it’s quite easy when dealing with flaccid drunks.)
Even though I’ve been mistaken for Chinese throughout France (where I have spent at least a year of my life), I’m not even Chinese enough for the Chinese! One of my favorite things to do when in Shanghai is to bargain in markets, and that involves chatting up the young saleswomen. With my accent, they deduce I’m not Chinese… but what are their responses when I have them guess?
你皮肤那么黑,你不是柬埔寨的人吗? (You’re skin is so dark, you must be Cambodian, right?)
In Russia, due to the Soviet Union’s involvement with the East, I know there are много корейцев (Translation: many Koreans) but just because I look like them…Wait. Wait. Wait. “But Jay, you are Korean…you can’t say you’re being mislabeled!”
Now these may be some facetious responses to some lilliputian remarks, but the truth of the matter is that, for a lot of the rest of the world, the view of an American is over generalized. You may respond with “well yeah, but the Americans over generalize everyone else as well!” Google it. I’m not going to sit here and argue why America is the most diverse, but I’ll give you the main reason why:
Freedom. Our freedoms guaranteed by the government already knock many other countries out from any sort of diversification contest. It is freedom that separates us from the rest of the world, the very foundation on which our country was built. And it is this idea of freedom, which we grow up in, live in, breathe and eat every day (Including freedom fries… Americans eat a lot of fried foods and I am no exception to the rule…but my relationship with fried chicken is a whole other story.) and our understanding of it, that defines us and myself as an American.** That intangible quality is what makes it hard for non-Americans to view anyone as an American, regardless of race, religion, size, food choices or sports played. You can’t see or hear upfront how a person understands freedom.
And so I leave you with this, citizens of the greatest country…
“America! F*** yeah!”
One of my classmates passed on this hilarious screenshot of my latest blog post…and the ad that ran under it. Browse Filipina Singles Now!
Being Asian means one thing, being a woman means another, and each week I’m loath to sit myself down and hammer out a rambling mindspill about either of these labels. But being an Asian woman? Well, that brings another whole set of stereotypes onto the table that I’m perfectly willing to address. And so, from Urban Dictionary:
.
Ah, yellow fever. Having just gone through the Microbes block in school, I’ve finally learned the original disease, a hemorrhagic fever caused by a flavivirus. But before that, as an Asian girl who’s dated white guys (okay, two, not really a huge sample size, but nevertheless), I’ve definitely heard the term “yellow fever” in context of people who find Asian girls attractive. Hey, we’re even #11 on the list of Stuff White People Like, a tongue-in-cheek blog that I would definitely check out if you’re looking for a laugh. And I’ve met both guys and girls who say Asians are their “type”, so I’m not saying that only guys can have yellow fever.
What is it about liking Asians that merits its own nickname? From what I can gather, the stereotype has stemmed from many things. Being minorities, Asian girls might seem exotic and mysterious, something that might have been at the root of the whole war-bride phenomenon back in the days of the Vietnam and Korean Wars. This is near and dear to my own heart, because my step-grandfather, a pilot in the Air Force, met and married my grandmother during the end of the Vietnam War. From what I know of how they met, their marriage was incidental to my grandfather getting deployed to Vietnam, not an end in itself, but he did tell me stories of what he and his fellow pilots experienced in Vietnam, regarding women and other things. So you can see how “yellow fever” isn’t just a concept to me, but rather something familiar in my own family history, and if some of the stories and pop-culture portrayals of Vietnam are to be believed (think Full Metal Jacket), in my native country’s history, as well.
Another generalization is that Asian women are forever young, or at least, until menopause.
Or that they’re submissive in real life but hypersexual in the bedroom (to use gentle language). The existence of geishas and “Thai massages”, for example, isn’t doing anything to help that; Asian fetishists join the ranks along with all sorts of other people who like strange things when they’re plumbing the depths of the internet. This squicks me out. Sure, have whatever sexual preferences you want, but please don’t put those generalizations on an entire race, which happens to consist of dozens of countries, cultures, and ethnicities. And then aside from the sex—submissive? Yes, there is that generalization that many Asian cultures expect women to be dutiful, but again, it’s an entire race. If meek women is your thing, go find one, but don’t just walk towards the nearest Asian girl and expect her to be that way because of her race. Submissive I’m not. I have my mom to thank for that one. But I’m no domineering dragon lady either (man, the stereotypes are endless!)
Yellow fever annoys me because it takes the notion of having a “type” to a whole new level. I don’t rate the bevies of attractive menfolk I run around with (sarcasm) based on a specific physical attribute, but it doesn’t bother me when my guy or girl friends say that they like brunettes, or “swimmer guys”, or people shorter/taller than they are. Being partial to blondes or any another aesthetic is just a matter of opinion, and having your own definition of attractive is perfectly normal. But using race as a screening test gets dicey because it can bring all those complex cultural norms into play.
So how has this personally affected me? Well, I’ve had people qualify things like so: “He has a crush on you…he has a thing for Asian girls.” Okay…so if I weren’t Asian, it’d be done deal? Or, thanks? I guess? I didn’t have much to do about picking my race. But mostly, someone liking the fact that I’m Asian makes me feel replaceable, and I like to think I’m a unique and beautiful snowflake.
Plus, when someone says that to me, I just want to say, “Well, I don’t like you because you’re [insert race]—I like YOU.” As cheesy as that is. Being told by a potential suitor that he’s into me because I’m an Asian girl would make me feel the same way as being reduced to being a med student, or short chick, or any other of my “labels.” And isn’t being more than that what this is all about?